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Company code: 304499571
Amandus LT, UAB
Contact the company (B2B)
Food industry
Subsectors:
  • Non-alcoholic beverages
  • Spices, herbs and seeds
  • Organic food
  • Other
Description

Chef Deivydas Praspaliauskas, a Scandinavian cuisine representative, who has been voted the best Lithuanian chef several times, has gathered a talented and youthful team in the restaurant Amandus, which has been operating since 2017, with the main goal of creating. Amandus, with the help of an inventive team and trusted suppliers, develops and produces gourmet and deli products that can now be enjoyed by every connoisseur of high quality and impeccable taste across Europe.

Current export markets:
Export turnover: 0%
  • Denmark
  • 0.5M-1M Turnover, €
  • 10-49 Employees
  • 2017Year of establishment
Development and trade of original gourmet products

Chutney spreads, vegetable spreads, hummus, chocolate, confectionery, spice mixes